Garlic & Chive Curds

OMG!!!!! If you love our garlic & chive soft cheeses you're going to LOVE these little chunks of heaven. Made by hand in small batches and frozen at the time of completion to preserve flavor, our Garlic & Chive Curds are gluten-free and bursting with flavor. It's What You Keep now offers these delightful curds in a convenient freeze-dried option, perfect for adding to any dish. Simply let the cooking moisture rehydrate the cheese for an excellent flavor that is easy to use. Visit our working dairy goat farm with an on-site creamery, bakery, and store to experience these culinary gems today!
 
Health Benefits
Raw goat cheese offers distinct health advantages primarily due to its probiotic content, ease of digestion, and nutrient density.  Because it is raw, it retains beneficial bacteria like thermophilus and acidophilus that support gut health and immune function, which are typically reduced in pasteurized varieties. 
Key benefits include:
Superior Digestibility: It contains A2 beta-casein proteins and smaller fat globules, making it easier to digest than cow’s milk cheese and suitable for those with mild lactose sensitivity. 
Bone and Muscle Support: It is rich in calcium, phosphorus, protein, and vitamin B12, which strengthen bones and aid muscle repair. 
Heart and Metabolic Health: The higher proportion of medium-chain fatty acids (MCFAs) is metabolized faster for energy rather than storage, potentially supporting weight management and healthy cholesterol levels. 
Anti-Inflammatory Properties: Raw versions provide antioxidants and bioactive compounds that may reduce systemic inflammation and support skin health.